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Author
Language
English
Description
It's 1830s England, and Culinarians--doyens who consult with society's elite to create gorgeous food and confections--are the crème de la crème of high society. Helena Higgins, top of her class at the Royal Academy, has a sharp demeanor and an even sharper palate--and knows stardom awaits her if she can produce greatness in her final year. Penelope Pickering is going to prove the value of non-European cuisine to all of England. Her contemporaries...
2) The wizard's cookbook: magical recipes inspired by Harry Potter, Merlin, the Wizard of Oz, and more
Author
Publisher
Skyhorse Publishing
Pub. Date
2017.
Language
English
Description
From Merlin to Harry Potter to Mary Poppins, Aurélia Beaupommier pays tribute to all sorcerers, fairies, elves, mages, and magicians within this spellbinding cookbook. "The Wizard's Cookbook" includes magical dishes that are both quick and easy to prepare for any occasion. Beaupommier provides a beautiful spread of festive themed dishes to enchant your guests. Recipes are accompanied by beautiful full-page color photographs of the delectable food...
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