"Perhaps the best written of all the slave narratives, Twelve Years a Slave is a harrowing memoir about one of the darkest periods in American history. It recounts how Solomon Northup, born a free man in New York, was lured to Washington, D.C., in 1841 with the promise of fast money, then drugged and beaten and sold into slavery. He spent the next twelve years of his life in captivity on a Louisiana cotton plantation. After his rescue, Northup published...

"In 1790, Lavinia, a seven-year-old Irish orphan with no memory of her past, arrives on a tobacco plantation where she is put to work as an indentured servant with the kitchen house slaves. Though she becomes deeply bonded to her new family, Lavinia is also slowly accepted into the world of the big house, where the master is absent and the mistress battles opium addiction. As time passes she finds herself perilously straddling two very different worlds...

"In Sweet Taste of Liberty, W. Caleb McDaniel focuses on the experience of a freed slave who was sold back into slavery, eventually freed again, and who then sued the man who had sold her back into bondage. Henrietta Wood was born into slavery, but in 1848, she was taken to Cincinnati and legally freed. In 1855, however, a wealthy Kentucky businessman named Zebulon Ward, who colluded with Wood's employer, abducted Wood and sold her back into bondage....

"The classic boyhood adventure tale, updated with a new introduction by noted Mark Twain scholar R. Kent Rasmussen In recent years, neither the persistent effort to "clean up" the racial epithets in Mark Twain's Adventures of Huckleberry Finn nor its consistent use in the classroom have diminished, highlighting the novel's wide-ranging influence and its continued importance in American society. An incomparable adventure story, it is a vignette of...

Dana, a black woman, finds herself repeatedly transported to the antebellum South, where she must make sure that Rufus, the plantation owner's son, survives to father Dana's ancestor.

The story of Eliza Lucas Pinckney, who ran her father's plantation outside Charleston, South Carolina in the 1700s and struck a bargain with the plantation's slaves--teach her how to make indigo and she would teach them to read.

"Sitting in the Smithsonian's National Museum of African American History and Culture is a rough cotton bag, called "Ashley's Sack," embroidered with just a handful of words that evoke a sweeping family story of loss and of love passed down through generations. In 1850s South Carolina, just before nine-year-old Ashley was sold, her mother, Rose, gave her a sack filled with just a few things as a token of her love. Decades later, Ashley's granddaughter,...

"From Percival Everett-a recipient of the NBCC Lifetime Achievement Award and finalist for the Pulitzer Prize, Booker Prize, and numerous PEN awards-comes James, a retelling of The Adventures of Huckleberry Finn, both harrowing and ferociously funny, told from the enslaved Jim's point of view. When the enslaved Jim overhears that he is about to be sold to a man in New Orleans, separated from his wife and daughter forever, he decides to hide on nearby...

"The author of the New York Times bestseller and beloved book club favorite The Kitchen House continues the story of Jamie Pyke, son of both a slave and master of Tall Oakes, whose deadly secret compels him to take a treacherous journey through the Underground Railroad. Published in 2010, The Kitchen House became a grassroots bestseller. Fans connected so deeply to the book's characters that the author, Kathleen Grissom, found herself being asked...

In this book Ira Berlin traces the history of African-American slavery in the United States from its beginnings in the seventeenth century to its demise nearly three hundred years later. Most Americans, black and white, have a singular vision of slavery, one fixed in the mid-nineteenth century when most American slaves grew cotton, resided in the deep South, and subscribed to Christianity. Here, however, Berlin offers a major reinterpretation in which...